Chicken Karahi Recipe , Pakistani food

Chicken Karahi Recipe

Chicken(small pieces)                   1kg

Ginger Garlic paste                        2-3 tbsp

Green chilies                                   7-8

Tomatoes (Chopped)                      5

Chili Powder                                    2 tbsp

Spices powder (your favorite)        2-3 tbsp

Fresh coriander( chopped)             Green

Yogurt                                               3-4 tbsp

Oil                                                     ½ cup

Preparation

Add oil in big and heat it put garlic and ginger paste in it and stir until its color turns to brownish. Now add chicken and cook for 4-5 minutes on high flame after this add chili powder, tomatoes, and salt, and mix, with lid and cook it. After this add spices, green chili, and yogurt. Add fresh coriander ( Chinese parsley) and Cook it until chicken is nicely tender and extra water evaporate. Delicious Chicken karahi is ready to serve